The prestigious French guide La Liste has unveiled its 2025/2026 ranking of the world’s 1000 best restaurants, and London’s dining scene has plenty to celebrate. A total of 28 establishments from the capital have earned a coveted spot on the list, contributing to a strong UK-wide showing of 83 restaurants.
What makes La Liste’s approach particularly compelling is its definitive scoring system. Each restaurant receives a score out of 100, leaving no room for ambiguity—a far cry from a vague or lukewarm recommendation.
Read: The trail-blazing aerial photos of a daredevil WW1 pilot
Here are the 28 London restaurants that made the cut, presented with their all-important scores:
The 2025/2026 La Liste Rankings for London
- Core by Clare Smyth: 98
- The Ritz Restaurant: 98
- Hélène Darroze at The Connaught: 95
- Restaurant Gordon Ramsay: 93
- Sushi Kanesaka: 92.5
- Alain Ducasse at the Dorchester: 92
- Brooklands by Claude Bosi: 91
- The Araki: 90.5
- The Clove Club: 90.5
- Story: 90
- Row on 5: 89.5
- Kol: 86.5
- Sketch: The Lecture Room and Library: 86
- A. Wong: 85.5
- Alex Dilling at Hotel Café Royal: 85.5
- Endo at the Rotunda: 85
- Da Terra: 82.5
- Kitchen Table: 82.5
- Muse: 82.5
- Trivet: 82.5
- Cornus: 82
- Ikoyi: 81.5
- The Ledbury: 81
- Dinner by Heston Blumenthal: 80.5
- The Cocochine: 80
- Humble Chicken: 79.5
- Ormer Mayfair: 78
- Gymkhana: 76
While this is an impressive result for the capital, the top global spot remains just out of reach. Core by Clare Smyth, despite its stellar 98/100, sits just outside the global top tier. This year, the number one ranking goes to Cheval Blanc by Peter Knogl in Basel, Switzerland, which scored a near-perfect 99.5—a score shared by the entire global top 10.
The Global Top 10 for 2025/2026:
- Cheval Blanc by Peter Knogl (Basel, Switzerland)
- Da Vittorio (Brusaporto, Italy)
- Guy Savoy (Paris, France)
- Le Bernardin (New York, US)
- Martín Berasategui (Lasarte-Oria, Spain)
- Schwarzwaldstube (Baiersbronn, Germany)
- SingleThread (Healdsburg, US)
- Robuchon au Dôme (Macao)
- Matsukawa (Minato-ku, Japan)
- Lung King Heen (Hong Kong)
London’s New Contenders
This year’s list also welcomes three exciting new London entries:
- Row on 5: Located on Savile Row, this “British Gastronomy” restaurant from Jason Atherton offers a £250 tasting menu featuring exquisite dishes like Dorset Silkie Deer and Seabass Au Poivre.
- The Cocochine: This Mayfair newcomer, which also won the UK Opening of the Year award, is helmed by Sri Lankan chef Larry Jayasekara. It serves a £189 tasting menu, with wine pairings starting at £171.
- Humble Chicken: Don’t let the name fool you—this Soho spot is an intimate, chef’s table-style experience with only 13 seats. The 16-course menu, a blend of Japanese and European inspirations, commands £235 for lunch or dinner, proving its ambitions are anything but humble.

